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Avocado Salsa

Avocado Salsa


3 avocados, diced chunky
¼ cup chopped red onion
3 Roma tomatoes, diced
⅛ cup fresh cilantro, finely chopped
1 tablespoon lime juice
¼ teaspoon garlic salt
⅛ teaspoon pepper


After you have diced and chopped the avocados, red onion, Roma tomatoes and cilantro, combine in a medium bowl. Add lime juice, pepper, and garlic salt. Toss and lightly stir to combine flavors.

Source (image and recipe): http://www.chef-in-training.com/2012/08/avocado-salsa/

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