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Recipe Box

Corn and Ham Risotto

Corn and Ham Risotto

by Kyna Steinfurth, Media Director 2 tablespoons olive oil 1 large shallot, chopped 2 garlic cloves, chopped 1 ½ cups Arborio rice 3/4 cup dry white wine 4 cups chicken stock 2 cups fresh corn kernels (about 3 ears of corn) 8 ounces shredded smoked ham 4 ounces white Cheddar cheese, grated 1/4 cup fresh chives, thinly sliced Heat oil in a large pan over medium heat....

Peanut Butter Balls

Peanut Butter Balls

by Charles Pobee-Mensah, Director of Digital Marketing A great homemade treat can beat out any store bought box of chocolates for Valentine’s Day. Peanut butter balls are different from Buckeyes because they are completely covered in chocolate rather than leaving an empty spot, making it look like an eye. We’re gonna do peanut butter balls today because #morechocolate. ...

Best Brisket Ever

Best Brisket Ever

by Ellen Fruchtman, President If you’re serving a crowd, nothing could be easier than preparing a Brisket of Beef…this recipe gets raves every time! 4 to 6-pound beef brisket (the larger the better as brisket shrinks) 12-ounce jar of chili sauce ½ cup brown sugar 1-2 onions sliced (love onions? Use two) 1 can of beer Preheat your...

taco

Turkey Taco Quinoa Skillet

by Angie Ash, Executive Vice President Ingredients: ½ pound of lean ground turkey ½ of a yellow onion, diced 2 cloves of garlic, minced 4 ounce can of diced green chiles 2 teaspoons of chili powder 1 teaspoon of cumin ¾ teaspoon of kosher salt black pepper to taste 15 ounce can of black beans, rinsed and drained 14.5 ounce can of diced fire roasted tomatoes ½ cup...

hot chocolate espresso

Hot Chocolate Espresso

Prep Time: 6 mins             Serves: 2 INGREDIENTS: 1 cup strong hot coffee or 1 cup espresso 2 -6 teaspoons sugar 1 cup cream (or 1/2 cup half-and-half and 1/2 cup milk) 3 teaspoons unsweetened cocoa FOR GARNISH: whipped cream 2 tablespoons milk chocolate, grated cinnamon stick DIRECTIONS: In 2 large cups or glass mugs, mix the coffee (or espresso)...

apple sauce

Applesauce

by Ashley Bowen, Account Coordinator Ingredients -3 to 4 pounds of apples (Jonagold, Gala or Honeycrisp work best) -Cinnamon -Nutmeg - ¼ to ½ cup of brown sugar Directions Cut the apples into quarters, peel and remove the core. Then slice the apples and place in a pot on the stove. Add in ½ cup to 1 cup of water. Boil the apples...

chicken parmigiana

Chicken Parmigiana

by Ariel Ellis, Digital Marketing Specialist Ingredients: 4 boneless, skinless chicken breasts, pounded thin Salt and freshly ground black pepper 2 cups all-purpose flour, seasoned with salt and pepper 4 large eggs, beaten with 2 tablespoons water and seasoned with salt and pepper 2 cups panko breadcrumbs 1 cup vegetable oil or pure olive oil tomato sauce (your preference of brand) mozzarella, thinly sliced 1/4 cup freshly...

pumpkin pie

Pumpkin Pie

by Ashley Bowen - Account Coordinator Pumpkin Pie Filling Ingredients (Yields 2 pies) 2 cups pumpkin 2 teaspoons cinnamon ½ teaspoon salt 1 teaspoon vanilla 1/3 cup cream 2 tablespoons butter (melted) 1 teaspoon cloves 1 teaspoon nutmeg ½ teaspoon ginger 2 eggs (beaten) 1 2/3 cups milk 1 ¼ cups brown sugar Mix all ingredients and pour into unbaked pie shell, bake for 10 minutes in hot oven (350 degrees),...

pumpkin cheesecake

Almost-Famous Pumpkin Cheesecake

Total: 11 hr 55 min Prep: 10 min Inactive: 9 hr Cook: 2 hr 45 min Yield: 12 servings Level: Intermediate Ingredients 12 tablespoons unsalted butter, melted 2 1/2 cups graham cracker crumbs 2 3/4 cups sugar Salt 2 pounds cream cheese, at room temperature 1/4 cup sour cream 1 15-ounce can pure pumpkin 6 large eggs, at room temperature, lightly beaten 1 tablespoon vanilla extract 2 1/2 teaspoons ground cinnamon 1 teaspoon ground ginger 1/4 teaspoon ground cloves 2 cups...

banana bread

Double Chocolate Banana Bread

Ingredients: 3 medium-to-large very ripe bananas 1/2 cup butter, melted 3/4 cup brown sugar 1 large egg 1 teaspoon pure vanilla extract 1 teaspoon baking soda 1/4 teaspoon table salt 1 cup all-purpose flour 1/2 cup cocoa powder 1 cup semisweet or bittersweet chocolate chunks or chips Instructions: Heat your oven to 350°F. Butter a 9×5-inch loaf pan, or spray it with a nonstick baking spray. Mash bananas in...