If you enjoy all things pumpkin, you’ll love this recipe! I find myself craving it every year in the fall and you will too. This dessert will make the perfect addition to your next fall gathering or Thanksgiving feast. Ashley Bowen, Account Coordinator Cake2 cups flour2 cups sugar1 teaspoon baking powder1 teaspoon baking soda1 teaspoon vanilla extract1/2 teaspoon...
By Loran Ramm, Account Coordinator 1 1/2 cups apple cider2 whole star anise1 whole cinnamon stick, plus extra for garnish1 lemon, zested into strips and juiced2 tablespoons pure maple syrup3 ounces bourbon (Bulleit is my favorite!)2 apples, sliced (optional) Combine the apple cider, star anise and cinnamon stick in a small sauce pot. Place over high heat and...
6 eggs, separated1 container ladyfingers, refrigerated1 cup sugar4 squares unsweetened chocolate, melted1 1/2 teaspoons vanilla extract2 cups heavy cream Beat egg yolks & add sugar 1 tablespoon at a time. Beat in melted chocolate with vanilla. Beat egg whites until stiff & fold in chocolate mixture.Spoon into springform pan lined with Ladyfingers.Chill for at least 4 hours. ...
with Smoky Roasted Sweet Potatoes Source For Chicken2 10-ounce chicken breasts, boneless and skinless1.5 ounces gouda cheese, thinly sliced1/2 large apple, thinly sliced1 teaspoon olive oil1 teaspoon fresh thyme1/2 teaspoon salt1/2 teaspoon ground pepperFor Sweet Potatoes2 large sweet potatoes, peeled and diced1 tablespoon olive oil1/2 teaspoon smoked paprika1 teaspoon fresh thyme1/2 teaspoon sea salt Preheat the oven to 425°F.Spray...
5 cups flour, all-purpose, 11-12%, preferably Ceresota1 3/4 cups water, cold3 tbsp lard2 1/2 tsp sea salt, fine1 3/4 tsp malt1 1/2 tsp (1 pack) yeast, instant and dry Add water, then yeast and whisk togetherAdd flour, then malt and begin to slowly mixAfter it begins to come together, give the bowl a scrape to get remnants...
This is one of my all-time favorite recipes, and I make it for my family often by request! It sounds unique, but trust me, it will be a great conversation starter. Source 1 pound ground beef1/2 cup yellow onion, diced2 tablespoons taco seasoning4 ounces cream cheese8 ounces jumbo pasta shells10 ounces enchilada sauce1 cup salsa1 1/4 cup cheddar...
County fairs and carnivals are plentiful in the summer and it can often be hard to choose which sweet treat you want to indulge in. Funnel cakes are an easy treat to make at home, making the decision a little easier! You can also experiment with different toppings, such as fruit, chocolate syrup, sprinkles, and candy...
2 cups all purpose flour, unbleached 2 tbsp cornstarch2 tsp granulated sugar1 tsp baking powder1 tsp kosher salt1/2 cup water2 tbsp olive oilpepperonipizza saucepizza cheese Combine the flour, cornstarch, sugar, baking powder, and salt in a bowl of stand mixer. In a liquid measuring cup, combine the water and oil. Turn the mixer on low speed and...
2 teaspoons extra virgin olive oil1 teaspoon fresh ginger, grated and peeled1/2 teaspoon cumin, ground1/4 teaspoon sea salt1/4 teaspoon black pepper2 garlic cloves, minced2 pounds large shrimp, peeled and deveined Prepare grill. Toss shrimp with all ingredients in a medium bowl until coated. Thread shrimp onto skewers and cook for about 3 minutes on each side until...
Nothing screams summer like Summer Squash Casserole! Source 1 pound yellow squash (cut into ¼-inch slices)1 pound zucchini squash (cut into ¼-inch slices)2 1/2 tbsp olive oil (you can also use avocado oil, safflower or sunflower oil)1/4 tsp garlic powder1/3 cup parmesan cheese, grated1/3 cup panko breadcrumbs (sub regular or gluten-free breadcrumbs for same taste)2 tbsp fresh parsley,...