by Kristy Cartmell, Designer / Social Media Specialist I’ve been a creative person since the day I was old enough to hold a pencil in my hand and with that lifestyle comes great opportunity...
by Charles Pobee-Mensah, Director of Digital Marketing Chicken Soup from a Store-Bought Rotisserie Chicken 1 Store-bought, ready-to-eat, rotisserie chicken1 tablespoon dried parsley1 tablespoon dried basil1 teaspoon dried thyme1 Package Reames® Homestyle Egg Noodlessalt (to taste)olive oil (as needed)celery (chopped, to taste)carrots (chopped, to taste) Separate the meat of the rotisserie chicken from the bones in the skin, placing each...
By Shane O’Neill, VP There’s no doubt that digital is dominating the marketing landscape. With the right strategy, digital marketing is a powerful platform. Although many don’t use the media to its fullest potential, its tools are complex. Since a majority of retailers are in the dark with most of the sophisticated targeting options, it opens the...
by Angie Ash, Executive Vice President August 11 in history was quite busy for the most popular band of all time, The Beatles. On this day in 1964, “A Hard Day’s Night” opened in NYC. One year later on this day, the movie “Help” opened in NYC. Then, on August 11 of 1966, they hosted their last...
by Hayley Lardinais, Account Coordinator Chocolate, Peanut Butter and Banana Bites A quick, easy snack to satisfy your mid-day sweet tooth! 3 bananas (sliced)½ cup peanut butter½ cup dark or semi-sweet chocolate (melted)1 tablespoon coconut oilchopped nuts of your choice (optional) Place wax paper on a baking sheet and slice bananas into ½-inch rounds.Spread peanut butter on a slice of...
