Apple Crisp
Ingredients
- 10 cups apples peeled, cored, and sliced
- 1 cup white sugar
- 1 tablespoon all-purpose flour
- 1 teaspoon ground cinnamon
- 1/2 cup water
- 1 cup quick-cooking oats
- 1 cup all-purpose flour
- 1 cup packed brown sugar
- 1/4 teaspoon baking powder
- 1/4 teaspoon baking soda
- 1/2 cup butter Melted
Instructions
- Preheat oven to 350 degrees Fahrenheit.
- Place the sliced apples in a 9 x 13 inch baking pan. Mix the white sugar, 1 tablespoon of flour and ground cinnamon together, and sprinkle over the apples. Pour the water evenly over all.
- Combine the oats, 1 cup of flour, brown sugar, baking powder, baking soda and melted butter together. Crumble evenly over the apple mixture.
- Bake at 350 degrees Fahrenheit for about 45 minutes