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Cucumber Gin Cocktail

Cucumber Gin Cocktail

by Ashley Buckowing, Graphic Designer Celebrate the coming warm weather and St. Patricks Day with this refreshing and festive cocktail!

  • 4 oz gin
  • 2 oz Chartreuse
  • 4 oz freshly squeezed lime juice
  • 3 oz simple syrup
  • 4 cups peeled and diced cucumber
  • 1/2 cup water
  • Ice
  • fresh mint (optional)
  1. Blend cucumber and water in a high speed blender and then strain juice through a fine mesh sieve into a large liquid measuring cup. Press juice through with the back of a spoon.

  2. Squeeze lime juice separately.

  3. Add all ingredients to a cocktail shaker half filled with ice and shake well for a slow count of 15.

  4. Strain into a glass over ice and garnish with lime & fresh mint (optional). Enjoy!

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