- 2 ounces tequila
- 1 ounce coconut rum
- 1 1/2 ounces pineapple juice
- 1/2 ounce lemon juice
- 3 ounces seltzer
Fill a large cocktail shaker, combine the tequila, coconut rum, pineapple juice and lemon juice. Shake well.
Run a lemon wedge around the rim of your glass then dip into some sugar (optional).
Pour over ice and top with seltzer and a lemon wedge and enjoy!
