- 750 ml bottle of fruity white wine
- 3 cups Sprite (or lemon lime sparkling water)
- 2 cups pineapple juice
- 1/2 cup orange juice
- Sliced lemons, limes and oranges (plus pineapple, if you want!)
In a large pitcher, stir together all liquid ingredients.
Gently stir in sliced fruits.
Refrigerate the sangria for about 2 hours for best results, or serve immediately.
