Mango Ginger Immune Support Smoothie
by Michael Fruchtman, CEO/CFO
Start the new year with a healthy smoothie recipe!
Mango Ginger Immune Support Smoothie
Equipment
- Blender
Ingredients
- 1 cup fresh celery
- 1 cup fresh parsley
- 2 cups light coconut milk, cold brewed green tea or water
- 1 Persian cucumber peeled
- 1 inch piece of fresh ginger peeled
- 3 cups frozen mango
- juice of 1 lemon
Instructions
- Blend celery, parsley, and liquid first. Add remaining ingredients and blend until smooth. For a thicker, colder smoothie add a few ice cubes and blend again!
January 11, 2021
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