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Summer Recipes Tag

Ice cream sundae

The Perfect Ice Cream Sundae

by Kelsi Roth, Graphic Designer It’s officially the last full month of summer! Take advantage of the final hot days of August and treat yourself to the perfect Ice Cream Sundae. Step 1 Pick your ice cream. Keep it simple with vanilla or chocolate to let your toppings shine, or mix it up with fruit flavors for a twist....

Garden Salsa

Garden Fresh Salsa

by Charles Pobee-Mensah, Director of Digital Marketing Nothing is better than garden fresh salsa! You can choose your own heat once you have the perfect base. Chop fresh tomatoes - one of the best tricks for cutting tomatoes is to use a bread knife. The serrated edge makes slicing through tomatoes way easier! Once the tomatoes are sliced, put them...

Fresh Fruit Cake

Disappearing Fresh Fruit Cake

by Ellen Fruchtman, President This summer recipe has been a favorite for years and is from a very old, out of print Cuisinart cookbook! Consider it a classic. Ingredients 2 cups of sugar 1 cup of butter (cut in pieces) 2 cups of flour 2 teaspoons baking powder 4 eggs 2 teaspoons vanilla ¼ teaspoon salt Topping Fresh fruit (1 pint of blueberries or 4 sliced apples...

Steak Salad

Grilled Flank Steak Salad

by Kelsi Roth, Graphic Designer Summer was made for grilling! This light and healthy salad topped with grilled flank steak is perfect for dining outdoors on a long, summer evening. Steak Ingredients: 2 pounds flank steak 2 tablespoons balsamic vinegar 2 tablespoons fresh lemon juice 1 clove garlic, minced 1 tablespoon Worcestershire sauce ½ teaspoon dried oregano ½ teaspoon dried basil ½ teaspoon dried thyme 1 teaspoon...

Slow Cooker Teriyaki Ribs

Slow Cooker Teriyaki Ribs

by Shannon Joyce, Account Coordinator Once you make your own teriyaki, you'll never go back to the store-bought stuff. Simmer 1/2 cup lower-sodium soy sauce with 2 tablespoons of rice wine vinegar and 1/4 cup brown sugar for a quick DIY teriyaki. Yields 4 Servings Ingredients 1 large rack baby back ribs (2 1/2 pounds), cut into pairs 1/2 teaspoon pepper 2/3...

Confetti Corn

Confetti Corn

by Angie Ash, EVP This recipe from one of my all-time favorite chefs, Ina Garten, makes delicious use out of a summer staple, corn! Ingredients 2 tablespoons good olive oil 1/2 cup chopped red onion 1 small orange bell pepper, 1/2-inch diced 2 tablespoons unsalted butter Kernels cut from 5 ears yellow or white corn (4 cups) 1 1/2 teaspoons kosher salt 1 teaspoon freshly...

Greek Salad

The Best Greek Salad

by Ellen Fruchtman, President This recipe from Cooking Classy is tried, true, and quite beautiful to serve! Did I mention it’s also easy? Dressing 6 tablespoons olive oil 1 ½ tablespoons fresh lemon juice 1 tablespoon red wine vinegar 1 ½ teaspoons minced garlic 1 teaspoon dried oregano ¾ teaspoon honey Salt to taste Salad 4 medium Roma tomatoes, diced 1 medium English cucumber (option to peel) and...

Summer berries bring out the best in summer salads. This recipe is no exception.

Summer Salad with Balsamic and Honey Dressing Dressing: 5 tablespoons Olive Oil 2 tablespoons Balsamic Vinegar 1 tablespoon Honey 1 teaspoon Dijon Mustard Salt and Pepper to taste Mix all ingredients and save in container. Depending on the size of your salad, you may have extra. This is delicious to put on any salad and stores well.   Salad (combine all): Butter Lettuce Chopped Fresh Parsley (use...

Jello Pudding Pops

1 box of chocolate (or vanilla) pudding mix 2 cups cold milk 1 cup thawed whipped topping Whisk pudding mix and milk in a medium bowl for 2 minutes.  Stir in the whipped topping.  Spoon evenly into a 6-count popsicle mold.  If needed, you can use paper or plastic cups and either wooden popsicle sticks or plastic spoons as...

Avocado Salsa

INGREDIENTS 3 avocados, diced chunky ¼ cup chopped red onion 3 Roma tomatoes, diced ⅛ cup fresh cilantro, finely chopped 1 tablespoon lime juice ¼ teaspoon garlic salt ⅛ teaspoon pepper INSTRUCTIONS After you have diced and chopped the avocados, red onion, Roma tomatoes and cilantro, combine in a medium bowl. Add lime juice, pepper, and garlic salt. Toss and lightly stir to combine flavors. Source (image and...