by Angie Ash, EVP Get a taste of fall in this chicken and pumpkin mash-up. Who knew these two flavors could be so delicious! Chicken and Pumpkin Sheet Pan Nachos ½ small pie pumpkin, peeled and diced3 tbsp coconut oil4 cups cooked and shredded rotisserie chicken9 oz organic tortilla chips6 oz freshly shredded cheddar cheese1 jalapeno, sliced½ small red...
by Angie Ash, EVP I don’t know about you, but I LOVE my Instant Pot, and now that the weather is starting to cool, it’s definitely being used more. These Chicken Gyros are the perfect dish to throw together when you want the cooking trifecta of healthy, satisfying, and easy to make! Instant Pot Chicken Gyros 3 lbs 3...
by Hayley Lardinais, Account Coordinator I have been using Hello Fresh for several months now, and the best part is that you can keep the recipe cards and make the dishes again whenever you’d like! One of my favorites to revisit are these stuffed zucchini. It is a great meatless meal to incorporate when you’re looking to...
By Kristy Cartmell, Designer/Social Media Specialist There’s nothing that works for just about any occasion quite like a chicken wrap. Whether you’re hosting a backyard party, need a quick lunch, or something to pack with you to take to the beach, this recipe has you covered. It’s so delicious, healthy, and filling but not too heavy for...
by Kelsi Roth, Graphic Designer and Social Media Coordinator This healthy dish is quick and easy for a busy weeknight! You can even prep the necessary ingredients while the grains cook, making this dinner even more efficient. Barley & Lentil Salad ½ cup pearled barley½ cup dried lentilssalt¼ cup dried cranberries¼ cup toasted walnuts2 tbsp fresh lemon juice2 tbsp...
by Ellen Fruchtman, President We hear this recipe is actually trending on Tik Tok, and it’s certainly getting some buzz on food blogs. Originally created by a Finnish food blogger, it’s a delicious roasted pasta dish just perfect for the summer! Feel free to mix and match cheeses and veggies once you’ve mastered the original recipe! Baked Feta...
by Angie Ash, EVP This versatile salad is bursting with flavor and texture, and healthy yet tasty ingredients. It’s my favorite to whip together for gatherings with family or friends, which I’m hoping we can actually do this summer! Easy Celebration Salad For the Dressing¾ cup sugar½ cup apple cider vinegar½ teaspoon salt½ teaspoon black pepper¼ cup extra virgin...
by Ellen Fruchtman, President This recipe, from one of my favorite bloggers, Once Upon a Chef, could not be easier. And, if you are watching calories, this is a must! They are high in protein and low in calories. This is also adapted from Weight Watchers, Skinnytaste, and other sources. Easy, Light, Homemade Bagels 1 ½ cups all-purpose flour...
by Angie Ash, EVP A lighter take on classic chicken salad. The almonds add crunch and the rosemary gives fresh flavor! Serve on artisan bread or on a bed of your favorite mixed greens. Rosemary Chicken Salad 3 cups chopped roasted rotisserie chicken breast⅓ cup chopped green onions¼ cup chopped almonds¼ cup plain non-fat Greek yogurt¼ cup light mayo1...
by Ellen Fruchtman, President Most people love the taste of roasted vegetables. And if looks matter (and they always do), the serving platter looks delicious and divine. To make it interesting, add some flavor that might work best with each vegetable and roast away! Just check the timing, since each vegetable may take a different amount of...