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Dessert Recipes Tag

Peanut Butter Balls

Peanut Butter Balls

by Charles Pobee-Mensah, Director of Digital Marketing A great homemade treat can beat out any store bought box of chocolates for Valentine’s Day. Peanut butter balls are different from Buckeyes because they are completely covered in chocolate rather than leaving an empty spot, making it look like an eye. We’re gonna do peanut butter balls today because #morechocolate. ...

hot chocolate espresso

Hot Chocolate Espresso

by Israa Eddeb, Account Coordinator Prep Time: 6 mins             Serves: 2 INGREDIENTS: 1 cup strong hot coffee or 1 cup espresso 2 -6 teaspoons sugar 1 cup cream (or 1/2 cup half-and-half and 1/2 cup milk) 3 teaspoons unsweetened cocoa FOR GARNISH: whipped cream 2 tablespoons milk chocolate, grated cinnamon stick DIRECTIONS: In 2 large cups or glass mugs, mix...

pumpkin pie

Pumpkin Pie

by Ashley Bowen - Account Coordinator Pumpkin Pie Filling Ingredients (Yields 2 pies) 2 cups pumpkin 2 teaspoons cinnamon ½ teaspoon salt 1 teaspoon vanilla 1/3 cup cream 2 tablespoons butter (melted) 1 teaspoon cloves 1 teaspoon nutmeg ½ teaspoon ginger 2 eggs (beaten) 1 2/3 cups milk 1 ¼ cups brown sugar Mix all ingredients and pour into unbaked pie shell, bake for 10 minutes in hot oven (350 degrees),...

pumpkin cheesecake

Almost-Famous Pumpkin Cheesecake

Total: 11 hr 55 min Prep: 10 min Inactive: 9 hr Cook: 2 hr 45 min Yield: 12 servings Level: Intermediate Ingredients 12 tablespoons unsalted butter, melted 2 1/2 cups graham cracker crumbs 2 3/4 cups sugar Salt 2 pounds cream cheese, at room temperature 1/4 cup sour cream 1 15-ounce can pure pumpkin 6 large eggs, at room temperature, lightly beaten 1 tablespoon vanilla extract 2 1/2 teaspoons ground cinnamon 1 teaspoon ground ginger 1/4 teaspoon ground cloves 2 cups...

banana bread

Double Chocolate Banana Bread

Ingredients: 3 medium-to-large very ripe bananas 1/2 cup butter, melted 3/4 cup brown sugar 1 large egg 1 teaspoon pure vanilla extract 1 teaspoon baking soda 1/4 teaspoon table salt 1 cup all-purpose flour 1/2 cup cocoa powder 1 cup semisweet or bittersweet chocolate chunks or chips Instructions: Heat your oven to 350°F. Butter a 9×5-inch loaf pan, or spray it with a nonstick baking spray. Mash bananas in...

Espresso Chocolate Chip Cookies

Ingredients: 3 cups flour 1 teaspoon baking soda 1 teaspoon salt 1 cup unsalted butter at room temperature 1 cup brown sugar 1/2 cup sugar 1 teaspoon vanilla extract 2 large eggs 2 cups chocolate chips 1/4 cup instant coffee granules   Directions: In a large mixing bowl, combine flour, baking soda, and salt. Set aside. In a...

Vanilla Bean Crème Brûlée

Vanilla Bean Crème Brûlée

Ingredients 2 cups heavy cream 1 cup milk 1 vanilla bean, split and scraped 6 large egg yolks 1/2 cup granulated sugar plus 6 tablespoons Directions 1) Heat the heavy cream, milk, and vanilla bean in a large, heavy-bottomed saucepan over medium heat. 2) Place the egg yolks and sugar in a heatproof mixing bowl and beat until pale yellow...

Caramel Apple Cupcakes

Caramel Apple cupcakes (makes 22-24 cupcakes) INGREDIENTS: APPLE SPICE CUPCAKES 1 2/3 cups all purpose flour 1/2 cup brown sugar 1/2 cup sugar 1/4 teaspoon baking soda 1 1/4 teaspoons baking powder 1 teaspoon cinnamon 1/8 teaspoon nutmeg 3 egg whites 2 teaspoons vanilla extract 1/2 cup sour cream 1/2 cup milk 3/4 cup salted butter, slightly melted 1 large apple, peeled and chopped CARAMEL BUTTERCREAM 1 cup butter 1 cup shortening 8 cups powdered sugar 3/4...

Pumpkin Bars

Ingredients - Cake 2 cups flour 2 cups sugar 1 teaspoon baking powder 1 teaspoon baking soda 2 teaspoons cinnamon 1 teaspoon vanilla ½ teaspoon salt 1 cup oil 3 eggs 2 cups of pumpkin (1 small can pumpkin puree) Baking Instructions - Cake Mix all cake ingredients and bake the cake at 350 degrees for 15 minutes or until the cake rises. Ingredients – Frosting 2 8-ounce packages cream...

BUTTERFINGER OATMEAL COOKIES

Prep time: 10 minutes Cook time: 10 minutes Total time: 20 minutes INGREDIENTS: 3/4 cup shortening (Crisco) 1 cup firmly packed brown sugar 1/2 cup granulated sugar 1 egg 1/4 cup water 1-1/2 teaspoon vanilla extract 1 cup all-purpose flour 1 teaspoon salt 1/2 teaspoon baking soda 3 cups uncooked quick-cook oats 1 (10-ounce) bag Butterfinger baking bits INSTRUCTIONS: • Preheat oven to 350ºF. Line baking sheets with parchment paper. Set aside. •...