By Kelsi Roth, Senior Graphic Designer & Social Media Coordinator It may be November, but pumpkin spice season is far from over! This take on a classic snickerdoodle is soft, fluffy, and the perfect treat to end your day. Pumpkin Spice Snickerdoodles Cookie Ingredients3 ¾ cup all-purpose flour1 ½ tsp baking powder½ tsp salt1 tbsp pumpkin pie spice1 cup...
by Ashley Bowen, Account Coordinator The leaves are changing and pumpkin spice items are filling the aisles of every grocery store. These delicious cookies are the perfect way to indulge in the pumpkin craze this time of year. Pumpkin Cookies Cookie Ingredients1 cup butter (softened)1 cup granulated sugar1 teaspoon baking soda1 teaspoon baking powder½ teaspoon salt1 teaspoon ground cinnamon1...
by Angie Ash, EVP Bourbon Apple Blondies ½ tbsp salted butter1 tbsp salted butter1 cup brown sugar2 tbsp brown sugar1 egg1 tsp bourbon vanilla extract1 cup all purpose flour⅛ tsp salt1 large apple (cut into ¼ inch chunks)½ cup butterscotch chips Preheat oven to 350 degrees. Line an 8x8 pan with parchment paper. Set aside.Melt 1 tablespoon butter...
by Michael Fruchtman, CFO Italian Ice 3 cups ice2 cups fresh fruit (chopped)2-4 tablespoons granulated sugar or honey1 tablespoon fresh lemon juice Put fruit, juice, sugar and 2 cups of ice in food processor bowl or blender. Blend until chunky, then add remaining ice. Blend until smooth. Pour into a baking dish and place in freezer for 30 minutes....
by Ashley Bowen, Account Coordinator Fudge is a beloved staple at county fairs, carnivals, and amusement parks. Although we’ll have to wait to enjoy these summer attractions, you can still enjoy this delicious treat at home with this simple recipe. Chocolate Peanut Butter Swirl Fudge 2 cups peanut butter chips1 14 oz can Sweetened Condensed Milk2 tbsp butter or...
by Hayley Lardinais, Account Coordinator Chocolate, Peanut Butter and Banana Bites A quick, easy snack to satisfy your mid-day sweet tooth! 3 bananas (sliced)½ cup peanut butter½ cup dark or semi-sweet chocolate (melted)1 tablespoon coconut oilchopped nuts of your choice (optional) Place wax paper on a baking sheet and slice bananas into ½-inch rounds.Spread peanut butter on a slice of...
by Charles Pobee-Mensah, Director of Digital Marketing Bananas, peanut butter, and milk are all inexpensive and plentiful ingredients. As long as you have a good blender, combining these into a smoothie is a great way to get a delicious shake that's easy to make. If you keep a few baggies in the freezer with a couple of...
by Ashley Bowen, Account Coordinator With the temperatures rising, here is a dessert that is easy AND delicious so you can enjoy the nice days outside in your yard, rather than inside baking. It’s a win, win! INGREDIENTS 1 cup granulated sugar 3/4 cup packed brown sugar 1/2 cup (1 stick) butter, cut into cubes 1/2 cup milk 1 cup smooth peanut butter...
by Ellen Fruchtman, President Servings: One 9-inch cake, 8-10 servings INGREDIENTS 1-1/2 cups all-purpose flour, spooned into measuring cup and leveled-off 1-1/2 teaspoons baking powder 1/2 teaspoon salt 6 tablespoons unsalted butter, softened, plus more for greasing the pan 1 cup plus 2 tablespoons sugar, divided 1 large egg 1 teaspoon vanilla extract 1/2 cup milk (low fat...
By Kelsi Roth, Senior Graphic Designer & Social Media Coordinator Ingredients 3/4 cup dark chocolate chunks 2 tablespoons unsalted butter 2 teaspoon granulated sugar 2 tablespoons all-purpose flour 1/2 teaspoon baking powder 1 large egg 1 tablespoon milk 1/2 teaspoon vanilla extract 2 teaspoons salted caramel sauce, divided Vanilla ice cream for topping Directions Preheat oven to 400...