by Charles Pobee-Mensah, Director of Digital Marketing If people are able to visit your website with HTTP at the beginning instead of HTTPS, trouble is coming for you in June. Last month, Google announced that they will be labeling all HTTP sites as “insecure” in their Chrome browser. If that’s you, consider the following: Chrome is the most...
by Logan Taylor, Social Media Coordinator Ingredients 4 chicken breasts 1 packet Zesty Italian dressing seasoning 1 (8-ounce) package cream cheese (softened) 2 cans cream of chicken soup Directions Add chicken breasts, seasoning, cream cheese, and soup to the crockpot. Make sure the chicken breasts are completely covered by the soup and the cream cheese. Cook on low for 4 hours. Serve over pasta. Courtesy...
by Charles Pobee-Mensah, Director of Digital Marketing On January 11, Facebook CEO, Mark Zuckerberg said: “I'm changing the goal I give our product teams from focusing on helping you find relevant content to helping you have more meaningful social interactions.” In order to achieve this goal, here are some changes that Facebook is planning and expecting to take...
by Angie Ash, Executive Vice President Our birthday card program with INSTORE is up and running. Shout out to Frank Adams Jewelers, one of our recent program sign-ups. Click here for more information....
by Jenny Macino, Graphic Designer Ingredients 4 large zucchini or yellow squash Kosher salt 5 medium vine-ripened tomatoes 1/4 cup extra-virgin olive oil, plus more for drizzling 1/2 clove garlic, chopped 1 teaspoon chopped jalapeno pepper Freshly ground pepper 1/4 cup chopped pine nuts, plus more for topping 1/4 cup chopped fresh basil 1 teaspoon chopped fresh oregano Directions Trim and peel the zucchini, then use a mandoline or...
by Kyna Steinfurth, Media Director A lot of business owners feel that if they are going to grow their business they need to market their message to everyone and use the most impressive marketing options to stand out from the crowd. The problem with this way of marketing is that it is extremely expensive. They do not...
by Michael Fruchtman, CEO/CFO Ingredients: 3 boneless, skinless chicken breasts 2 teaspoons smoked paprika 1/2 teaspoon turmeric 2 teaspoons cumin 1/2 teaspoon cinnamon 2 teaspoons ground black pepper 1 teaspoon salt juice of 2 lemons 1/2 cup olive oil 1 teaspoon red pepper flakes 1 large onion, sliced fresh parsley for garnish 4 cloves garlic, minced Garlic Sauce: 1 cup vegetable oil 1/3 cup lemon juice 6 cloves garlic, peeled 1 egg white* 1 teaspoon salt Chicken Shawarma Wraps hummus tabbouleh salad garlic sauce pita wraps Instructions Chicken Shawarma In a large bowl add the lemon juice, olive oil, salt, cumin, black pepper, paprika, turmeric, red pepper flakes, cinnamon, garlic,...
by Ellen Fruchtman, President In an article which appeared on RetailDive.com, October 20, 2017, titled "The Definitive Guide to Generational Marketing", author Cara Sappini revealed some interesting data and observations. We all know generations have different shopping habits, and how many times can you read about Millennials wanting the “experience”? Here’s what marketers have to say about...
by Shane O'Neill, Vice President We've discussed in the past, for those who regularly read T3, that Google frowns upon certain types of user experiences, such as website pop-up banners. Now their newest update to the Chrome browser will begin blocking certain types of Ads. If you do digital marketing, that probably sounds bad on the surface,...
by Kyna Steinfurth, Media Director 2 tablespoons olive oil 1 large shallot, chopped 2 garlic cloves, chopped 1 ½ cups Arborio rice 3/4 cup dry white wine 4 cups chicken stock 2 cups fresh corn kernels (about 3 ears of corn) 8 ounces shredded smoked ham 4 ounces white Cheddar cheese, grated 1/4 cup fresh chives, thinly sliced Heat oil in a large pan over medium heat....