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Recipe Box

Espresso Chocolate Chip Cookies

Ingredients: 3 cups flour 1 teaspoon baking soda 1 teaspoon salt 1 cup unsalted butter at room temperature 1 cup brown sugar 1/2 cup sugar 1 teaspoon vanilla extract 2 large eggs 2 cups chocolate chips 1/4 cup instant coffee granules   Directions: In a large mixing bowl, combine flour, baking soda, and salt. Set aside. In a...

Pomegranate Feta Salad

Pomegranate Feta Salad with Lemon Dijon Vinaigrette

Ingredients: 1 (10-ounce) package mixed baby greens 1 pomegranate, peeled and seeds separated 1 (8-ounce) package crumbled feta cheese 1 lemon, zested and juiced 1 teaspoon Dijon mustard 3 tablespoons red wine vinegar 3 tablespoons extra-virgin olive oil salt and pepper to taste   Directions: Place the lettuce, pomegranate seeds, and feta cheese into a large mixing bowl; set...

Vanilla Bean Crème Brûlée

Vanilla Bean Crème Brûlée

Ingredients 2 cups heavy cream 1 cup milk 1 vanilla bean, split and scraped 6 large egg yolks 1/2 cup granulated sugar plus 6 tablespoons Directions 1) Heat the heavy cream, milk, and vanilla bean in a large, heavy-bottomed saucepan over medium heat. 2) Place the egg yolks and sugar in a heatproof mixing bowl and beat until pale yellow...

Challah French Toast Casserole

This recipe is great for breakfast or brunch and easy to boot! What could be better? 1 loaf challah 12 ounces of cream cheese, softened 8 jumbo eggs (or 10 large) ¾ cup of maple syrup 2 cups of milk (can use low fat) ½ cup of sugar Cinnamon Maple syrup Place half the challah pieces in a well-buttered 9x13 glass baking dish. Cube cream...

Caramel Apple Cupcakes

Caramel Apple cupcakes (makes 22-24 cupcakes) INGREDIENTS: APPLE SPICE CUPCAKES 1 2/3 cups all purpose flour 1/2 cup brown sugar 1/2 cup sugar 1/4 teaspoon baking soda 1 1/4 teaspoons baking powder 1 teaspoon cinnamon 1/8 teaspoon nutmeg 3 egg whites 2 teaspoons vanilla extract 1/2 cup sour cream 1/2 cup milk 3/4 cup salted butter, slightly melted 1 large apple, peeled and chopped CARAMEL BUTTERCREAM 1 cup butter 1 cup shortening 8 cups powdered sugar 3/4...

Stuffed Peppers

Ingredients 4 large bell peppers (any color) 1 pound lean (at least 80%) ground beef 2 tablespoons chopped onion 1 cup cooked rice 1 teaspoon salt 1 clove garlic, finely chopped 1 can (15 oz) organic tomato sauce 3/4 cup shredded mozzarella cheese (3 ounces) Steps Cut a thin slice from stem end of each bell pepper...

Pumpkin Bars

Ingredients - Cake 2 cups flour 2 cups sugar 1 teaspoon baking powder 1 teaspoon baking soda 2 teaspoons cinnamon 1 teaspoon vanilla ½ teaspoon salt 1 cup oil 3 eggs 2 cups of pumpkin (1 small can pumpkin puree) Baking Instructions - Cake Mix all cake ingredients and bake the cake at 350 degrees for 15 minutes or until the cake rises. Ingredients – Frosting 2 8-ounce packages cream...

BUTTERFINGER OATMEAL COOKIES

Prep time: 10 minutes Cook time: 10 minutes Total time: 20 minutes INGREDIENTS: 3/4 cup shortening (Crisco) 1 cup firmly packed brown sugar 1/2 cup granulated sugar 1 egg 1/4 cup water 1-1/2 teaspoon vanilla extract 1 cup all-purpose flour 1 teaspoon salt 1/2 teaspoon baking soda 3 cups uncooked quick-cook oats 1 (10-ounce) bag Butterfinger baking bits INSTRUCTIONS: • Preheat oven to 350ºF. Line baking sheets with parchment paper. Set aside. •...

Peanut Butter Cup S’moreo Bars

Ingredients: For the oreo base: 24 Oreos, crushed 2 tablespoons butter/coconut oil, melted 2 tablespoons milk (any kind) For the toppings: 1/2 cup (8 tablespoons) peanut butter, warmed 1/2 cup (90g) milk / semisweet chocolate chips or chopped chocolate 24 large marshmallows, halved (or ~2 cups mini marshmallows) 6 peanut butter cups, chopped Instructions: Preheat your oven to 350 degrees F. Line an 8" square pan with foil...

Strawberry Chantilly

A light and tasty recipe to enjoy at your late summer barbeques. Ingredients: 1 cup all-purpose flour 1/4 cup packed brown sugar 1/2 cup butter 1/2 cup chopped walnuts 2 egg whites 1 cup white sugar 2 cups fresh strawberries 1 cup heavy cream 1 teaspoon lemon juice Baking Instructions: Preheat oven to 300 degrees F (150 degrees C). Mix flour, sugar, and butter until crumbly. Stir in chopped...