Looking for a Fresh Approach to your Marketing? Let's Chat in Vegas at the JCK Show! | Make Your Appointment Now!
logo
Fruchtman Marketing has worked with many of the finest retailers, manufacturers, designers, importers, vendors, and trade organizations in the jewelry industry. Are you ready?
(419) 539-2770
suits@fruchtman.com
Follow us

Recipe Box

pumpkin pie

Pumpkin Pie

by Ashley Bowen - Account Coordinator Pumpkin Pie Filling Ingredients (Yields 2 pies) 2 cups pumpkin 2 teaspoons cinnamon ½ teaspoon salt 1 teaspoon vanilla 1/3 cup cream 2 tablespoons butter (melted) 1 teaspoon cloves 1 teaspoon nutmeg ½ teaspoon ginger 2 eggs (beaten) 1 2/3 cups milk 1 ¼ cups brown sugar Mix all ingredients and pour into unbaked pie shell, bake for 10 minutes in hot oven (350 degrees),...

pumpkin cheesecake

Almost-Famous Pumpkin Cheesecake

Total: 11 hr 55 min Prep: 10 min Inactive: 9 hr Cook: 2 hr 45 min Yield: 12 servings Level: Intermediate Ingredients 12 tablespoons unsalted butter, melted 2 1/2 cups graham cracker crumbs 2 3/4 cups sugar Salt 2 pounds cream cheese, at room temperature 1/4 cup sour cream 1 15-ounce can pure pumpkin 6 large eggs, at room temperature, lightly beaten 1 tablespoon vanilla extract 2 1/2 teaspoons ground cinnamon 1 teaspoon ground ginger 1/4 teaspoon ground cloves 2 cups...

banana bread

Double Chocolate Banana Bread

Ingredients: 3 medium-to-large very ripe bananas 1/2 cup butter, melted 3/4 cup brown sugar 1 large egg 1 teaspoon pure vanilla extract 1 teaspoon baking soda 1/4 teaspoon table salt 1 cup all-purpose flour 1/2 cup cocoa powder 1 cup semisweet or bittersweet chocolate chunks or chips Instructions: Heat your oven to 350°F. Butter a 9×5-inch loaf pan, or spray it with a nonstick baking spray. Mash bananas in...

Espresso Chocolate Chip Cookies

Ingredients: 3 cups flour 1 teaspoon baking soda 1 teaspoon salt 1 cup unsalted butter at room temperature 1 cup brown sugar 1/2 cup sugar 1 teaspoon vanilla extract 2 large eggs 2 cups chocolate chips 1/4 cup instant coffee granules   Directions: In a large mixing bowl, combine flour, baking soda, and salt. Set aside. In a...

Pomegranate Feta Salad

Pomegranate Feta Salad with Lemon Dijon Vinaigrette

Ingredients: 1 (10-ounce) package mixed baby greens 1 pomegranate, peeled and seeds separated 1 (8-ounce) package crumbled feta cheese 1 lemon, zested and juiced 1 teaspoon Dijon mustard 3 tablespoons red wine vinegar 3 tablespoons extra-virgin olive oil salt and pepper to taste   Directions: Place the lettuce, pomegranate seeds, and feta cheese into a large mixing bowl; set...

Vanilla Bean Crème Brûlée

Vanilla Bean Crème Brûlée

Ingredients 2 cups heavy cream 1 cup milk 1 vanilla bean, split and scraped 6 large egg yolks 1/2 cup granulated sugar plus 6 tablespoons Directions 1) Heat the heavy cream, milk, and vanilla bean in a large, heavy-bottomed saucepan over medium heat. 2) Place the egg yolks and sugar in a heatproof mixing bowl and beat until pale yellow...

Challah French Toast Casserole

This recipe is great for breakfast or brunch and easy to boot! What could be better? 1 loaf challah 12 ounces of cream cheese, softened 8 jumbo eggs (or 10 large) ¾ cup of maple syrup 2 cups of milk (can use low fat) ½ cup of sugar Cinnamon Maple syrup Place half the challah pieces in a well-buttered 9x13 glass baking dish. Cube cream...

Caramel Apple Cupcakes

Caramel Apple cupcakes (makes 22-24 cupcakes) INGREDIENTS: APPLE SPICE CUPCAKES 1 2/3 cups all purpose flour 1/2 cup brown sugar 1/2 cup sugar 1/4 teaspoon baking soda 1 1/4 teaspoons baking powder 1 teaspoon cinnamon 1/8 teaspoon nutmeg 3 egg whites 2 teaspoons vanilla extract 1/2 cup sour cream 1/2 cup milk 3/4 cup salted butter, slightly melted 1 large apple, peeled and chopped CARAMEL BUTTERCREAM 1 cup butter 1 cup shortening 8 cups powdered sugar 3/4...

Stuffed Peppers

Ingredients 4 large bell peppers (any color) 1 pound lean (at least 80%) ground beef 2 tablespoons chopped onion 1 cup cooked rice 1 teaspoon salt 1 clove garlic, finely chopped 1 can (15 oz) organic tomato sauce 3/4 cup shredded mozzarella cheese (3 ounces) Steps Cut a thin slice from stem end of each bell pepper...

Pumpkin Bars

Ingredients - Cake 2 cups flour 2 cups sugar 1 teaspoon baking powder 1 teaspoon baking soda 2 teaspoons cinnamon 1 teaspoon vanilla ½ teaspoon salt 1 cup oil 3 eggs 2 cups of pumpkin (1 small can pumpkin puree) Baking Instructions - Cake Mix all cake ingredients and bake the cake at 350 degrees for 15 minutes or until the cake rises. Ingredients – Frosting 2 8-ounce packages cream...